Room 157 Sugar Cookies

Name: Room 157 Sugar Cookies
Prep time: 15 min
Cook time: 9 min
Total time: 30 min
Ingredients: 1 cup white sugar; 0.75 cup vegetable oil; 2 eggs; 1 teaspoon vanilla extract; 2.5 cups whole wheat flour; 1.5 teaspoons baking powder; 0.75 teaspoon salt; 0.25 cup confectioners' sugar for decoration

3.8

(32)

31 Reviews

7 Photos

These are whole wheat sugar cookies that my roommates love -- that's why I named them Room 157 sugar cookies!

Submitted by BakerCollegeBaker

Updated on July 14, 2022

7

Prep Time:

15 mins

Cook Time:

9 mins

Additional Time:

6 mins

Total Time:

30 mins

Servings:

30

Yield:

30 cookies

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Ingredients

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Original recipe (1X) yields 30 servings

1 cup white sugar
¾ cup vegetable oil
2 eggs
1 teaspoon vanilla extract
2 ½ cups whole wheat flour
1 ½ teaspoons baking powder
¾ teaspoon salt
¼ cup confectioners' sugar for decoration

Directions

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, mix the white sugar, vegetable oil, eggs, and vanilla until smooth. In a separate bowl, mix the whole wheat flour, baking powder, and salt. Gradually mix the flour mixture into the sugar mixture. Roll into balls, and arrange 2 to 3 inches apart on cookie sheets.
Bake 9 minutes in the preheated oven, or until lightly browned. Cool 5 minutes on cookie sheet before transferring to wire racks.

Nutrition Facts (per serving)

117	Calories
6g	Fat
15g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 30
Calories 117
% Daily Value *
Total Fat 6g	8%
Saturated Fat 1g	5%
Cholesterol 12mg	4%
Sodium 81mg	4%
Total Carbohydrate 15g	5%
Dietary Fiber 1g	4%
Total Sugars 8g
Protein 2g	4%
Calcium 15mg	1%
Iron 1mg	3%
Potassium 45mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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